Hello dear
Welcome to Lola & Giuseppe's Trattoria, a gem nestled in Columbus, Ohio. This charming family-owned restaurant invites you to savor authentically crafted Italian dishes, such as the Mushroom Ravioli and Baked Rigatoni, served in a warm, intimate setting. Guests rave about the delightful flavors, especially the house-made sauces that elevate every meal. With heartfelt service and a welcoming atmosphere, diners often feel like part of the family. Whether you’re enjoying the fresh bruschetta or the renowned shrimp and lobster ravioli, every bite promises an unforgettable culinary experience. Make sure to reserve your table—this is a dining destination not to be missed!
About
Welcome to Lola & Giuseppe's Trattoria, a charming gem nestled in Columbus, Ohio. Located at 100 Granville St, this intimate family-owned restaurant boasts a warm atmosphere that feels like a home away from home. Its limited seating of around a dozen tables ensures a cozy dining experience where every guest is personally attended to. Reservations are highly recommended to avoid disappointment.
The heart of Lola & Giuseppe's lies in its deliciously crafted dishes, each inspired by traditional Italian recipes and ingredients. From the heavenly Mushroom Ravioli Portobello, stuffed with crimini, porcini, and roasted red peppers, to the comforting Baked Rigatoni layered with rich Bolognese, every bite tells a story of culinary passion. The Eggplant Parmigiana showcases thick slices of eggplant, fried to perfection and served hot, making it a must-try for vegetables lovers.
But the experience does not stop at entrees. Their Side Joe's Salad, famously known as Giuseppe's Salad, features crisp Romaine topped with tomatoes, roasted red peppers, and cheese tortellini, all dressed in a rich basil and olive oil dressing that elevates the freshness of the dish. From the signature Meatball appetizer to the house marinara sauce served generously alongside dishes, every menu item reflects an unwavering commitment to quality and flavor.
Reviews sing praises of the restaurant's inviting atmosphere and exceptional service. Guests describe feeling like part of the family, enhanced by the owner’s personal touch and engaging conversations. Notably, patrons rave about the flavors that linger on their palate long after the meal is over. From the tangy and herbaceous sauce dancing with the flavors of the mushroom ravioli to the warmth of a shared appetizer of fresh mozzarella and tomatoes drizzled with balsamic vinaigrette, the culinary artistry at Lola & Giuseppe's is unmistakable.
As you embark on this culinary journey, prepare to be captivated not just by the food, but by the heartwarming stories of the family that brings these dishes to life. Whether you're a local or just passing through, Lola & Giuseppe's Trattoria is a dining experience that warrants a spot on your itinerary. Make it a point to visit and savor the delightful offerings that promise to keep you coming back for more.
“ My boyfriend and I came for his birthday dinner and had an amazing experience! We ordered the spinach and artichoke dip as an appetizer and it was delicious. I ordered the shrimp and lobster ravioli which was the perfect portion size and tasted incredible. My boyfriend ordered the chicken parmigiana which also WOWED us. He described that the flavor marinated in his mouth even after we were done eating. Everything was awesome and all the servers were super sweet and informative! I can’t wait to come back soon and try the tiramisu! ”
“ WOW!!!! I think that should be enough, but I will tell you more. This place is an absolute jewel and should not be missed. it is a very small family restaurant, there are probably only a dozen tables inside, so reservations are a good idea. I had incredible food, a great conversation with the Owner and our waitress was such a positive individual. The atmosphere was incredible, and I had incredible conversations with 3 other tables while i was there. Truly felt that I was at home and comfortable. The food was amazing, I will return as often as I can. ”
“ Outstanding! Sampler was delicious, with subbed fettuccine Alfredo and chicken parm for the eggplant parm with only a slight upcharge. Also, chicken marsala with risotto was great. Our server Reanna was wonderful! Owner stopped by, called us by our names, and knew it was our first time there from the comments we made in the reservation. Going back soon, and we live over an hour away. Reservations are highly recommended. ”
“ We had an amazing conversation with one of the family owners about the family pictures on the back wall. He gave us some family history, making the experience dinning here even more welcoming than it already was. The sauce was the BIG stand out! On each and every dish it danced with my mushroom raviolis and my partners trio of spaghetti, lasagna, and chicken parm. Our favorite was the appetizer of fresh mozzarella, tomatoes with basil and balsamic vinegarette. Thank you for a great evening! ”
“ Lola & Giuseppe’s is one of the best Italian restaurants I have ever been to hands down. I ordered the Giuseppe sampler platter and it did not disappoint. The pictures do not do it justice. The portion size was huge and the quality was beyond amazing. One recommendation is to put in your reservations early. It seems to be a family owned restaurant with a limited schedule but definitely worth the wait!! ”
“ Old school italian restaurant. Red sauce is neither sweet nor acidic. It is perfect. Good portions. Everybody took home leftovers. Reasonably priced and super friendly staff. The fried spaghetti pie was awesome. We bought some Italian wedding cookies from their bakery on the way out and they were perfect! Pretty crowded so definitely need reservations on weekends ”
“ Our favorite Italian restaurant! Fantastic food at a reasonable price. Favorites are the chicken Marsala, lasagna, Sicilian onion soup, spaghetti and meatballs and the carrot cake! When we can’t get a reservation we do carry-out. The staff is top notch as is the service! Highly recommend! ”
“ You’re ideal small Italian spot. The menu has a wide variety and is fairly priced. Chicken parm was delicious and gravy was decent. The place is very small and hard to get a table. You have to have a reservation for Friday and Saturday nights. ”